Restaurant Menu

*Prices Subject to Change at Venue*

FIRST COURSES - Soups, Salads and Appetizers

Toasted Wontons $13.00
Filled with Chicken, Cilantro, and Shiitake Mushrooms, Served with Hot Mustard, Soy and Balsamic Vinegar Dipping Sauce

Toasted Jumbo Ravioli $11.00
Stuffed with Italian Sausage, Pepperoni and Fennel, Served with Marinara

Chicken Wings $17.00

Tossed in Teriyaki, Hot Sauce or Half-n-Half, Served with Bleu Cheese or Ranch Dressing

Korean BBQ Baby Back Ribs $17.00
Appetizer portion of Baby Back Ribs, covered in Korean BBQ Sauce. Served with Coleslaw

Shrimp Cocktail $17.00

Tomato Basil Bruschetta $15.00

Cheese Curds

Lightly fried and served with marinara.

Half Order $10.00

Full Order $15.00

Caesar Salad $10.00
Tossed with Parmesan Cheese and Croutons

Add-ons:

Grilled Chicken Breast $6.00

Grilled Salmon $10.00

Shrimp $15.00

Cajun Chicken Breast $6.80

Cajun Salmon $10.80

Chef Salad  $18.00  
Romaine lettuce topped with sliced roast turkey, hickory smoked ham, black olives, Swiss and American cheese  

Grilled Chicken Salad $15.00
Romaine lettuce, tomatoes, and grilled chicken breast tossed with lemon soy dressing and topped with crisp wonton strips   7.25

Small House Salad $8.00
Romaine lettuce topped with carrots, tomatoes, cabbage & croutons  

Soup Du Jour, Homemade with Fresh Ingredients
Cup $5.00  Bowl $7.50

PASTA COURSES

Cajun Fettuccini  $18.00

Tossed with Roasted Red Peppers, Caramelized Onions, pesto and alfredo sauce.  Add Chicken for $4 or Salmon for $7 or Shrimp for $12

Shrimp Linguini $24.00

Linguini and shrimp tossed with white wine, garlic butter, fresh tomatoes, basil, and parsley.

Mushroom Ravioli $25.00

Tossed with Red Wine, Marsala, Cream Sauce

ENTRÉE SELECTIONS

Pricing below is for A la Carte. If you are doing Dinner and Show, the ticket price will be added in.

Marinated Breast of Chicken $20.00

Breast of Chicken Marinated with Garlic, White Wine, Soy and Sesame Oil, Grilled with Thyme, Tarragon and Basil, Served on a Bed of Seasoned Rice

Grilled 12 oz USDA Choice New York Strip $35.00

Grilled 8 oz USDA Choice Top Sirloin $20.00

Braised Short Ribs $25.00
Boneless beef short ribs served over sauteed vegetables

Baby Back Ribs $30.00
Served with Barbecue Sauce or Teriyaki Glaze

Grilled Atlantic Salmon $23.00
Served with a Teriyaki Glaze

Yellow Fin Tuna $25.00
Wild caught sashimi grade tuna steak pan seared and served with a wasabi honey sauce

Side Options ($5.00 Each):

Roasted Potatoes

French Fries

House Made Chips

House Salad

Steamed Veggies

Sautéed Mushrooms

Sautéed Onions

Ceasar Salad

Bar Menu - available only in the bar and atrium

Appetizers

TOASTED WONTONS   
Filled with chicken, cilantro and shiitake mushrooms served with a hot mustard, soy and balsamic vinegar dipping sauce   $13.00

TOASTED JUMBO RAVIOLI   
Crispy ravioli stuffed with Italian sausage, pepperoni and fennel served with marinara    $11.00

CHICKEN WINGS    

Choice of teriyaki or hot sauce served with bleu cheese or ranch dressing  $17.00

CHEESE CURDS   
Lightly fried and served with marinara 

Half  $10.00
Full  $15.00

JUMBO LUMP CRAB CAKE
Homemade Crab Cake with a Lemon Caper Dijon   $19.00

KOREAN BBQ BABY BACK RIBS
Appetizer portion of Baby Back Ribs, covered in Korean BBQ Sauce. Served with Pickled Daikon Slaw     $17.00

Salads & Soup

CAESAR SALAD    
Romaine lettuce tossed with parmesan cheese and croutons   $10.00
Add-ons

Grilled Chicken Breast $6.00

Grilld Salmon $10.00

Shrimp $15.00

Cajun Chicken Breast $6.80

Cajun Salmon $10.80

CHEF SALAD    
Romaine lettuce topped with sliced roast turkey, hickory smoked ham, black olives, Swiss and American cheese  $18.00

GRILLED CHICKEN SALAD   
Romaine lettuce, tomatoes, and grilled chicken breast tossed with lemon soy dressing and topped with crisp wonton strips   $15.00

SMALL HOUSE SALAD
Romaine Lettuce topped with Tomatoes, Cabbage & Croutons   $8.00

SOUP DU JOUR
Homemade with fresh ingredients   $5.00 cup   $7.50 bowl

BASKET OF BREAD $2.00

Sandwiches

Sandwiches are served with a pickle spear.
You may choose to add a side of House Made Chips, French Fries, Cole Slaw, Cup of Soup or a House Salad for an additional $2.50

PANKO PORK LOIN
Panko-Breaded Pork Loin, lettuce, tomato and 3-mustard aioli on a brioche bun $9.00

GRILLED CHEESE  
Grilled American Cheese sandwich   $6.00 (add ham for $2.00)

BLT     
Apple Smoked Bacon, lettuce, tomato and mayo on white toast   $10.00

GRILLED CHICKEN SANDWICH
Grilled Chicken, lettuce, and tomato on a Kaiser bun   $10.00

CLUBHOUSE    
Layered ham, roast turkey, bacon, lettuce, tomato, American cheese and mayo on white toast   $13.00

CILANTRO SHIITAKE CHICKEN BURGER
Ground Patty of Cilantro, Shiitake Mushrooms and Chicken; Served with lettuce, tomato, and Pesto Aioli on a toasted Kaiser bun    $10.00

ADDITIONAL BURGER TOPPINGS:

CHEESES: American, Cheddar, Swiss, Pepper Jack, Mozzarella    add $1.50 each

TOPPINGS:  Sauteed Mushrooms, Sauteed Onions, Raw Onion, Cajun Spice   add $1.00 each

Mayo or BBQ Sauce add $0.50 each

Bacon add $2.00

Cajun Spice $0.80

Flatbreads

BUFFALO CHICKEN
Chicken, bleu cheese crumbles and buffalo sauce  $11.00

KOREAN BBQ PULLED PORK
Pulled Pork and caramelized onions tossed with
Korean BBQ Sauce   $13.00

For Banquet menu visit: https://acmecomedycompany.com/restaurant/banquets/

PRICES AND AVAILABILITY SUBJECT TO CHANGE